Kelis's fig-and-onion glaze was so good it was tempting to drink it straight out of the bottle—but we settled for slathering it on pork chops instead. The double-Grammy-winning singer is also a professional chef, which makes us all feel really unaccomplished with our own lives. Watch her slice figs, caramelize onions, and grill pork chops while teaching us about her cooking philosophy.
Check out Kelis's How To Make Jerk Sauce- http://bit.ly/1vKNmH5
Official Website
http://www.iamkelis.com
Facebook
http://www.facebook.com/i.am.kelis
Twitter @iamkelis
http://twitter.com/iamkelis
Instagram - @sausageandboots
http://instagram.com/sausageandboots
Youtube
http://www.youtube.com/iamkelis
Kelis on Spotify
http://open.spotify.com/artist/0IF46mUS8NXjgHabxk2MCM
Check out more How-To videos here: http://bit.ly/1nbL7cV
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES
Check out http://munchies.tv for more!
Follow Munchies here:
Facebook: http://facebook.com/munchies
Twitter: http://twitter.com/munchies
Tumblr: http://munchies.tumblr.com
Instagram: http://instagram.com/munchiesvice